Specials

Friday February 21st

/Greens of the Day\ --- Kale greens sautéed in EVOO , garlic and shallots. Served with roasted red peppers, black beans and shredded green cabbage, tossed in a sun dried tomato pesto and topped with sesame seeds. $11.99
11:00 AM - 09:00 PM
/Soup of the Day - Celery Root Bisque\ --- Vegan and gluten free without bread --- A savory stew with roasted celeriac, yellow Spanish onions, carrots & red bliss potatoes simmered in a house made veggie stock and blended with coconut milk. $8.99
11:00 AM - 09:00 PM
/Salad Special\ --- Can be made vegan --- Mesclun greens with roasted baby beets, breakfast radish, truffle infused dates, grapefruit segments and fresh mozzarella. $14.99
11:00 AM - 09:00 PM
/Pizza Special\ --- Can be made gluten free and vegan with additional cost —- Mozzarella cheese with basil pesto, tomatoes, mushrooms, spinach, caramelized onions and feta cheese. $16.99
04:00 PM - 09:00 PM
/Entree Special - Sweet Potato Polenta Corn Cakes\ --- Vegan, Gluten free /Contains Soy & Nuts\ --- Sweet potato polenta corn cakes served with pistachio tofu, roasted Brussels sprouts, mango apricot salsa, tossed in a maple balsamic and drizzled with a caper aioli. $21.99
04:00 PM - 09:00 PM