WATERTOWN, MA : (617) 972-9188
Our most popular event returns for its 15th year to our Watertown location.
READ MOREWe are the Principal Sponsor of the upcoming Boston Veg Food Fest on October 14-15!
READ MOREA gorgeous setting for a wonderful couple in Gloucester, Massachusetts!
READ MOREAn oasis of vegetarian and vegan cuisine... running the gamut of global fare...
READ MOREThe list was compiled through a process of asking Yelpers about their favorite spots to eat
READ MOREA favorite in the area that serves vegan and vegetarian food even meat-eaters will love.
READ MORERed Lentil Watertown was selected as top 5 in Boston!
READ MORERed Lentil is sponsoring Boston Veg Fest on October 1-2 at Reggie Lewis Athletic Center.
READ MOREChef Pankaj Pradhan is clearly passionate about veggie cooking: You can taste it in his food.
READ MOREBeautiful weekend to cater a mountain wedding at Toad Hill Farm Venue in Franconia, NH!
READ MOREJoin RL Healthy Perks and earn 1 point for every dollar you spend.
READ MOREOne-third of Bostonians identify as Catholic, and nearly half of Americans express an interest in eating more vegan foods. PETA has shared guidance on where to find Lenten meals that are kind to all animals.
READ MOREWatertown’s Red Lentil Vegetarian & Vegan Restaurant is a “Boston-area favorite serving vegan and vegetarian food even meat-eaters will love."
READ MOREYelpers say: “Red Lentil is my frequent hotspot for yummy vegan/vegetarian dinners. It’s some of the best vegan around!”
READ MORECheck out what Chef Pankaj Pradhan says about the plant-based revolution.
READ MORESharonTV features the Red Lentil Sharon ribbon-cutting and grand opening celebration.
READ MORETHANK YOU to all who came out for our ribbon-cutting and grand opening celebration on Friday, December 10th at 1 Pond Street, Sharon!
READ MORERed Lentil is getting ready to open in Sharon, Massachusetts, taking over the space on 1 Pond Street.
READ MORERed Lentil is getting ready to open in Sharon, Massachusetts, taking over the space on Pond Street.
READ MORETo help you find the best Vegan Restaurants located near you in Boston, Kev's Best put together their own list based on a rating points list.
READ MOREThe Boston area is full of vegan eateries. Red Lentil in Watertown is a long-time vegan favorite.
READ MORESelected as Best in Massachusetts by the leading authority in food, nutrition, and health: Eat This Not That! food blog.
READ MORERed Lentil lost 30% to 35% of its business and almost 100% of its catering business due to COVID-19. However, their takeout and delivery businesses grew.
READ MOREDisney's Aladdin traveled around to put together a cookbook/travel guide for vegan living. It is releasing soon and includes a Red Lentil dish!
READ MOREDinner and a movie is a timeless combination. Check out which classic film paired best with our cuisine, according to The Infatuation.
READ MOREWe picked up a little attention for offering vegan delivery & takeout during the COVID-19 shutdown.
READ MORENumber 6 on this list of gluten-free Boston restaurant options.
READ MOREThanks to Boston Magazine for naming us among the best!
READ MOREYet another fantastic vegan wedding with food catered by Red Lentil in Boston!
READ MOREYet another fantastic vegan wedding with food catered by Red Lentil in Woodstock, Connecticut. Great food with great people!
READ MOREYet another fantastic vegan wedding with food catered by Red Lentil in Woodstock, Connecticut. Great food with great people!
READ MOREEater Boston named Red Lentil to their top 25 vegan and vegetarian restaurants in the Boston area.
READ MOREChef Pankaj Pradhan did a cooking demo of tempeh crab cakes with warm Israeli couscous salad for a wonderful crowd at the Healthy Food Expo New York.
READ MOREThank you to everyone for joining us once again for our 10th Annual Aphrodisiac Valentine’s Day Dinner.
READ MOREFor the second year in a row, Thrillist has named us among the top 22 vegetarian restaurants in the U.S.
READ MORESo much joy and happiness during our Annual Vegan Thanksgiving Dinner.
READ MOREHost Bobby Bascomb tasted a sneak preview of Red Lentil's 5-course vegan Harvest feast on Thanksgiving Day.
READ MOREChef Pankaj Pradhan introduced vegan cuisine in a broader and global way at Brandeis University.
READ MOREThrillist has named us among the top 21 vegetarian restaurants in the United States.
READ MOREHost Bobby Bascomb tasted a sneak preview of Red Lentil's 5-course vegan Harvest feast on Thanksgiving Day.
READ MORE"Try the Portabella Saute - a mushroom cap simmered in white wine, garlic, and shallots, topped with herbs and walnut goat cheese rounds."
READ MOREChef Pankaj Pradhan was invited to be part of Harvard University's Entrepreneurship Panel at the iV Conference.
READ MOREThe Red Lentil has implemented 23 steps and earned 151.09 GreenPoints™ to become a Level 1 Certified Green Restaurant!
READ MOREChef Pankaj Pradhan was honored to share his experience of vegetarian cuisine with the world.
READ MOREIt will have all new flooring in the kitchen, prep area, and the dining room; the main seating area will also have new light fixtures and new booths.
READ MORECheck out our 5-page feature in the latest issue of Foodies of New England magazine!
READ MOREThe Harvard Crimson interviews Pankaj Pradhan, the culinary artist who shared his talents with Harvard University Dining Services.
READ MORERight outside of Boston, the suburbs offer plenty of gluten-free options for dining out.
READ MOREChef Pankaj Pradhan visited Harvard to host a cooking class with students.
READ MOREThe Red Lentil was named the winner of the 2013 Nature’s Plate People’s Choice Award, presented by The Nature Conservancy.
READ MORE"At his restaurant Red Lentil, Mr. Pradhan serves vegetarian versions of global cuisine, including Moroccan, Mediterranean, Italian, Mexican, and of course Indian."
READ MORERed Lentil today announced that it has received a TripAdvisor® Certificate of Excellence award.
READ MORE"Offers a globally-inspired menu that caters to a variety of diets, from vegan to gluten-free to macrobiotic."
READ MORE"In the last 18 months, a vegan pizzeria, high-end vegan restaurant, raw vegan and second location of a much-loved, established vegetarian restaurant have opened in and around Boston."
READ MORELocal chefs and restaurants are putting Boston on the culinary map and we're no longer 'just a lobster and chowder town.'
READ MORE"A bright addition in Watertown’s Coolidge Square, from the spring-green walls to the cafe’s globe-trotting menu, all of which is vegan or vegetarian."
READ MORE"When their food arrives, diners here sit and stare at their plates, which are colorful, architectural, and beautiful."
READ MOREThe Red Lentil is an award-winning vegan & vegetarian restaurant with locations in Watertown and Sharon, Massachusetts. Our creative culinary approach and commitment to the best ingredients have delighted Boston locals since 2009.
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