Specials

Friday March 28th

/Soup of the Day - Cauliflower Bisque\ -- Vegan. Gluten free bread available with additional cost. -- A savory classic made with cauliflower, celery, onion, garlic, fresh herbs, black pepper and coconut milk blended in to a creamy perfection. $8.99
11:00 AM - 03:00 PM
/Salad Special\ -- Mesclun greens with beet infused jicama, roasted corn, red bell peppers, diced avocados & grilled asparagus toasted in sherry wine mustard dressing. $14.99
11:00 AM - 03:00 PM
/Greens of the Day\ -- Vegan and gluten free. Kale greens in EVOO and garlic and shallots. Served with basil pesto, fresh diced tomatoes, broccoli, caramelized onions and pumpkin seeds. $11.99
11:00 AM - 03:00 PM
/Pizza Special\ -- Can be made vegan and/or gluten free with additional cost. --- Mozzarella cheese with thinly sliced crispy oyster mushrooms, roasted butternut squash and caramelized onions with fresh basil on top. $16.99
11:00 AM - 03:00 PM
/Wrap Special\ -- Vegan Spicy Mushroom Wrap -- Can be gluten free with additional cost. -- Oyster mushrooms with jalapeno sauce, chopped romaine, mango avocado salsa, cucumber, red onions and caper aioli together in a wheat wrap. -- Choice of one side -- fresh salad, French fries, sweet potato fries or housemade tortilla chips. $14.99
11:00 AM - 03:00 PM