The Boston Veg Food Fest—held from Oct 19-20 at Reggie Lewis Athletic Center
at 1350 Tremont Street, Boston—brought together an amazing array of vegetarian natural food providers, top national speakers and chefs, and educational exhibitors. It is a chance to talk directly to food producers, learn about the newest items in the marketplace, test food samples, shop special discounts, or simply learn about vegetarian foods.
Red Lentil was proud to be one of the exhibitors at the event. Our quinoa salad bowl was a huge hit!