Brunch Menu

SOUPS

Soups are vegan, gluten-free, and served with locally made Iggy’s Bread. Bowl $7.99

SALADS

Add grilled tofu or grilled tempeh to any salad for $3.50. Add soy chicken for $4.50.

Homemade vegan dressing: Sherry Wine Mustard*, Shallot Vinaigrette*, Vegan Caesar, Chipotle Vinaigrette*, Vegan Ranch, Creamy Tahini Maple*

* Soy-Free

DRINKS