Takeout Vegan Boston

Daily Specials

Monday Lunch Specials

Soup of the Day: Matpe Bean

A savory and warming soup made with Matpe beans, zucchini, carrots, onions, peppers, butternut squash, garlic and cilantro.

(Vegan & Gluten-free)

Cup (8oz) $4.50 / Bowl (14oz) $5.50


Salad Special

Baby spinach tossed in ginger miso dressing with cantaloupe melon, Juliana mango, maple walnuts and dried cranberries.



Greens of the Day

Kale greens sautéed in EVOO, shallots, garlic, roasted red pepper and chickpeas; topped with sesame seeds.



Pizza Special

Basil pesto, mozzarella cheese, red bliss potato, fresh tomato, artichoke and caramelized onions; topped with gorgonzola cheese and scallions.

(Can be prepared vegan $2 / gluten free $3)





Teriyaki marinated tempeh served with Israeli couscous (dried cranberries, cashew, onions, butternut squash, celery); topped with black beans & pineapple salsa and micro greens; drizzled with cilantro chutney.

(Contains nuts, soy, gluten)


Vegan Restaurant Gift Card

Vegan delivery Boston

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